Mediterranean Chicken Stew with Artichokes, Beans and Olives A hearty, rustic, and comforting dish filled with tender chicken, bright vegetables, and rich Mediterranean flavors—perfect for slow cooking on a cozy day. What You'll Need Boneless, skinless chicken thighs, cut into large chunks (2½ pounds) Crushed tomatoes or tomato purée (2 cups) Low-sodium chicken broth (1 cup) Cannellini beans, drained and rinsed (1¼ cups) Artichoke hearts, halved (6, canned or frozen) Pitted olives, green or blac

Fried ⛵ Olives with Garlic Aioli 🫒✨ Deliciously crispy olives paired with creamy garlic aioli! 📋 Ingredients - 1 cup green olives, drained - 1/2 cup all-purpose flour - 2 large eggs, beaten - 1 cup breadcrumbs - 1/2 cup mayonnaise - 2 cloves garlic, minced - 1 tablespoon lemon juice - Salt and pepper to taste ..... Full Recipe in Coʍmеոτ 💬 💁 | Recipes Family Bites

Mediterranean Baked Cod with Tomatoes and Olives Tender, flaky cod baked in a flavorful Mediterranean-style sauce made with tomatoes, olives, garlic, and herbs, fresh, healthy, and bursting with coastal flavor. Ingredients: 4 cod fillets (about 6 oz each) 2 tbsp olive oil 3 cloves garlic, minced 1 pint cherry tomatoes, halved ½ cup mixed olives (green and Kalamata), sliced 1 tbsp capers (optional) 1 tsp dried oregano ½ tsp red pepper flakes ¼ cup chopped fresh parsley Salt and black pepper, to t