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Robert Campana on Instagram: "AD 🍇 Have you tasted each one? The word “balsamico” appears in records from 1747, kept in the royal cellars of Modena. By the 1830s, scholar Gallesio was already describing two styles: one long-aged and precious, and another lighter for everyday use. In 1933, Balsamic Vinegar of Modena received its first official protection. By the 1980s, Traditional Balsamic Vinegar of Modena earned its PDO status — the highest recognition in the EU. Today, Balsamic Vinegar of Mod
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Have you ever tried traditional balsamic from a bottle shaped like these? If you’re interested in learning more about #balsamic, including what balsamic to buy at the grocery store for each price range, check out my recent series on YouTube. #cooking #balsamicvinegarofmodena #balsamicvinegar #italy
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