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0:37
YouTube
The Brain Docs
From Indonesia with Love: Discovering the Wonders of Tempeh 🌱
Tempeh a fermented plant-based food that originates from Indonesia. It’s the result of the fermentation of soybeans with a fungus called Rhizopus Oligosporus, a mold similar to the ones we can find on decomposing fruits and vegetables. During fermentation, the fungus grows around the soybeans, it binds them together while transforming it from ...
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