News

Patatino is described as a modern Italian restaurant inspired by the traditional trattorias and lemon grove-lined streets of ...
It is the latest venture from restaurateur Ian Alexander and will be led by head chef Sean Blood, whose CV includes time in ...
One of the most influential figures in modern Japanese cuisine will open a restaurant in Mayfair this September.
The Duck & Rice has confirmed it will open a second London location at Battersea Power Station on 7 July 2025, describing it ...
Birmingham chef Glynn Purnell’s upcoming Birmingham restaurant will be called Trillium and is now set for a September launch.
Richard Caring has apologised to suppliers of his Ivy Collection business after letters were sent out informing them of a ...