Cathy Whim, a six-time James Beard Award finalist and owner of Nostrana, is out with her debut cookbook titled "The Italian Summer Kitchen." ...

A staple of the Huntington restaurant scene is growing.Jim’s Steak & Spaghetti announced in a social media post Monday that it is expanding. According to a vide ...

F&W Best New Chef and "The Choi of Cooking" author talks about feeling like an alley cat, loving Las Vegas, and why it's OK ...

The James Beard Foundation’s 2025 Restaurant and Chef Awards nominees are out and there is a lot of Latine representation.

Craving a classic cold-cut sub? These Italian sandwiches are some of the best you'll find across the entire country - ...

As owner of Lagniappe Bakehouse, Guerin was the 2024 fellowship winner. She turned her year of funding and support into being named a finalist for the James Beard Emerging Chef Award. The fellowship ...

Chefs Britt Rescigno and Kaleena Bliss were tasked with cooking a dish using steak, avocado and Filipino sausage.

A popular steakhouse at DisneyWorld is closing. Shula’s Steakhouse at the Walt Disney World Swan and Dolphin Resort will be ...

The final restaurant that was nominated was Oberlin, which can be found all the way in the northeast corner of the country in ...

Foodies and restaurant lovers across the U.S. will need to add some new spots to their lists of places to eat with the James ...