The low-cortisol diet is fast gaining popularity through social media. But what is it and what opportunities does it create ...

Consumers taking GLP-1 drugs like Ozempic will need to adapt their shopping habits and diets, opening opportunities for food ...

Europeans are beginning to shift away from eggs and turn their attentions to alternatives, potentially yeast-based proteins, ...

Food security and environmental concerns are pushing many consumers away from meat, but plant-based is proving it’s not ideal ...

In a survey of participants in the EU, US and South Africa, 22% said they chose non-alcoholic spirits because they are better ...

CagriSema from Novo Nordisk activates both GLP-1 and amylin receptors. It is currently the subject of several clinical trials ...

Aspartame is used in thousands of food and beverage products worldwide, but the case to ban the popular sweetener is ...

Gut health is already shaping the future of food and beverage. Now, research on the gut’s influence over mental health, look ...

Consumer trust in the food industry is at dire levels. But there are modest reasons for positivity. What can the industry do ...

Sales upped 4.3% to over €27m on the back of a volume rise of 3% and stable price rises of 1.3%, the fifth consecutive ...

The upcoming CSDDD, as well as the already existing CSRD, will be simplified, the EU has announced, aiming to ease regulatory ...

How can food and drink brands get a listing with M&S's international operation and what is the business strategy driving the ...