To find the nonstick pans worth investing in, I tested everything from budget-friendly picks to fancy, Instagram-beloved cookware. Two came out as the best.

When you truly don’t want something to stick to a pan, only a nonstick will do. A nonstick pan can be much more, um, nonstick-y than a well-seasoned cast iron or carbon steel skillet. Scrambled eggs, ...

There are alternatives to chemical-coated nonstick pans. The safest choices are cast iron and carbon steel, which can withstand very high heat. Here's what to know.

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Grace Cooper is a writer who specializes in shopping. Her work has appeared in The Kitchn, Apartment Therapy, Culinary Hill, and more. The nonstick skillet has nearly 13,000 five-star ratings on ...

"I've been using mine for a while now, and it's well past the point when other pans would have failed me." ...