Let us give thanks for holiday dishes that appeal to everyone sitting around the table on Thanksgiving — carnivores and plant-based eaters alike. This week, a traditional side dish with a twist: ...

This vegan Caesar salad is crisp, creamy, and packed with bold flavor. Featuring fresh romaine, crunchy toppings, and a rich ...

There are a few tricks for making a creamy soup without any actual cream. Our favorite method? It has to be cashews, which can transform a brothy pot into a silky, luscious puree like nobody’s ...

CHICAGO (WLS) -- This week's Cooking Up A Storm is a healthy edition: Salads can be tasty, filling and full of nutrients. Soul Veg City is a vegan restaurant that came around long before the vegan ...

Melissa Ben-Ishay may have built an empire selling her bite-sized cupcakes, but it doesn’t stop at sweets. She has a passion for cooking and proves that creativity goes way beyond dessert. During the ...

Kale is as ubiquitous in the produce aisle as carrots, spinach, and broccoli. In fact, I would say it's the superstar of leafy greens. Available in so many varieties these days, you can have your pick ...

These vegan recipes for one are great for individuals who want recipes that are just right for breakfast, lunch, and dinner ...