Just as supermarket Morrisons stopped bothering to distinguish whether it was selling Australian or British beef on its ...

This week's photo of the week was sent in by Morgan Coombes from Worcestershire. It shows her partner, Andrew Smith, ...

Uncertainty over government-supported environmental schemes in England is forcing James MacCartney to rethink his Transition ...

Former president of the Farmers’ Union of Wales (FUW) Glyn Roberts has been recognised for his services to Welsh agriculture, ...

This year’s harvest got off to a quick start, but intermittent rainfall last week has caused a noticeable slowdown. One thing ...

Farmers planting cover crops this year are advised to select seed mixes to optimise the compatibility within the rotation and ...

The deadline to apply for a Nuffield Farming Scholarship is fast approaching, with the window closing next Wednesday (31 July ...

When Malcolm Crisp first set foot on Thrupp Farms as a fresh-faced 15-year-old in July 1965, wheat was just £25/t and ...

Welcome back to another edition of This Week in Farming, the best content from Farmers Weekly over the past seven days. A ...

Despite the showers, combines are still rolling across the country, with winter barley showing strong quality but variable ...

Whether it’s a legal, tax, insurance, management or land issue, Farmers Weekly’s Business Clinic experts can help. Kate Bell ...

Plans to reduce fertiliser use on farmland included in Northern Ireland’s Nutrient Action Programme (NAP) could cost the agri ...