There are plenty of recipes for using ripe tomatoes, but what do you do with a bunch of green tomatoes at the end of the ...

Don't stop with the fried version. While some tomatoes are better for certain dishes than others, we don’t discriminate when it comes to this summer crop. While drip-down-your-face farmers' market ...

Many of us have green tomatoes right now, so it's a perfect time to share a recipe that unleashes their potential as a perfectly delectable fruit.

This type of green tomato is indeed a tomato that has been harvested before fully ripening. As a result, unripe green tomatoes are generally pretty firm, not very juicy, and have a tart flavor.

Timely advice on garden chores, fertilizing, pest control, and more from OSU Extension. These tips are not necessarily applicable to all areas of Oregon. For more information, contact your local ...

At first glance, green tomatoes can be a bit confusing -- aren't they just red tomatoes that haven't yet ripened? Sometimes, but there are actually two distinct categories in which you can place green ...

What can I do with unripe tomatoes? It looks as if many of the tomatoes on my plants outside will not ripen this year, despite the lovely autumn weather. If they don't, what can I do with them? I have ...