Whenever I’m in the mood for a snacking cake, I reach for palm sugar and coconut cream to make one of my favorite childhood desserts, honeycomb cake (bánh bò thốt nốt). It’s one of the most popular ...

Happy New Year! Or as the Vietnamese say, Chuc mung nam moi! It’s the lucky year of the Dragon — those born between today and February 9, 2013, are predicted to live fortunate, prosperous lives. And ...

While its new bakery café is still nearing completion in Gretna at 433 Lafayette St., Dough Nguyener’s is already stirring things up with a king cake rife with Vietnamese flavor. Last year, Dough ...

The Vietnamese Lunar New Year, called Tet, is a time for personal prosperity and community engagement. Like many other New Year's celebrations, it is also a time for food. Bánh chưng, a savory cake ...

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King cake is great with coffee. King cake with Vietnamese style iced coffee flavor piped in? That’s a where-have-you-been-all-my-life combination. It’s one of the specialty king cakes making the ...

"Banh Chung" or Chung cake (square glutinous rice cake) is a traditional cake of Vietnamese people in Tet Holidays. For the Vietnamese, making "Banh Chung" is the ideal way to express gratitude to ...

He began his culinary journey eight years ago at the Saigontourist Hospitality College, where he initially studied hot kitchen techniques. However, it was in the school's pastry workshop where he ...

Hong Nhu's restaurant in New York, USA, is attracting a large number of customers by adding many Vietnamese Lunar New Year ...

SYRACUSE N.Y. — If you're looking for a spot to try some unique desserts and delicious coffee, the Cake Bar Café in downtown Syracuse is the place to go. The café, located near Clinton Square, is a ...

Through a quirk of timing, Portland went from having no bakeries from James Beard Award winners to having two over a single fortnight in June. That’s because, 13 days after Jinju Patisserie on North ...