Generally, they’re made of wood, but once a year in the Scottish Highlands’ village of Carrbridge, a much-coveted golden spurtle is awarded to the winner of the World Porridge Making Championships.

The tool’s been around since the 15th century. A few years ago, I received a care package from the mom of one of my close ...

This is how my 20-year-old son makes porridge: opens an Uncle Tobys sachet, boils water, combines the two. He’d be denied a ...

My husband and I met in culinary school about 15 years ago, and we both work in the food industry. He’s a chef at a fabulous steakhouse, and I’m a food writer constantly testing kitchen tools and ...

This tiny Scottish town is home to the World Porridge Making Championships. An Australian documentary has unearthed what it takes to be the best of the best.

Anyone who's proud of their porridge has just a few days left to enter the Bob's Red Mill contest for a chance to win a berth at the world oatmeal-making championship in Scotland. ... Looking for an ...

If you stir porridge anti-clockwise, you let the devil in. That is just one of the lessons in a new Australian documentary about the World Porridge Making Championship, which takes place every year in ...

If you’re not an oatmeal person, this news might leave you cold. Or maybe not! Who wouldn’t want to marvel at how porridge making can be the focus of an entire championship! In Carrbridge in Scotland, ...

Winner Dr Khan said the ritual of making porridge sets him up for the day An Aberdeen doctor has hailed his stirring spurtle after being crowned the 21st World Porridge Making Champion in the ...