When polyphenols are combined with amino acids, it can enhance the anti-inflammatory properties of the polyphenols. For the study, researchers tested coffee with milk and the results were promising.

Can something as simple as a cup of coffee with milk have an anti-inflammatory effect in humans? Apparently so, according to a new study. A combination of proteins and antioxidants doubles the ...

Researchers from SIT reveal the mechanism by which bitter taste of plant-based polyphenols interact with T2R in the gut and secrete GI hormones, thereby regulating blood sugar levels and appetite, ...

How all foods, including apples and oranges, affect your blood sugar comes down to the presence and amount of specific ...

In a recent study published in Nutrients, researchers performed secondary analyses of the Walnuts and Healthy Aging study (WAHA) data, a two-year prospective, randomized controlled trial (RCT) carried ...

Share on Pinterest New research links polyphenols intake to lowered diabetes and obesity risk. Gillian Vann/Stocksy Polyphenols are a type of chemical naturally occurring in plant-based foods that are ...

Join Polyphenols Applications 2024 and learn more about the key role of polyphenols in health, especially their senolytic activity and influence on longevity. The 17th Annual World Congress on ...