Fifteen South Florida establishments were ordered shut last week by the Florida Department of Business and Professional Regulation following state inspections and rodent activity appeared to be a ...

Rodent issues were reported at Griot Tropical in Miami, where inspectors found extensive droppings and nesting materials, and at Polo Bar & Grill in Pembroke Park, where droppings were discovered ...

The state last week temporarily shut 12 South Florida restaurants, with violations ranging from scores of rodent droppings to a cigarette butt and ashes on a cook-line hood to a live rodent stuck to a ...

The state temporarily shut nine South Florida restaurants last week with violations ranging from “objectionable odors” and almost 200 rodent droppings in a kitchen to about 100 flies buzzing around ...

At five South Florida restaurants temporarily shut by the state last week, violations ranged from 50 rodent droppings in a kitchen to 14 live roaches to “no potable running water.” The Sun Sentinel ...

The News & Observer publishes a weekly roundup of restaurant sanitation scores to keep you up-to-date on the health grades at Triangle dining spots. Sanitation scores and their corresponding letter ...

Inspectors with the Mississippi Health Department cited three kitchens in South Mississippi for critical violations such as bugs, rodents or animals present and for dirty food surfaces. During the ...

An inspector from the Mississippi Health Department wrote up a convenience store kitchen for 10 violations during a scheduled inspection on June 25. Brothers Food Mart, 6600 28th St., is inside a gas ...

Six South Florida restaurants were temporarily closed last week due to kitchen violations ranging from “objectionable odors” to 66 rodent droppings around dish-washing and ice machines. The Sun ...

Roaches and rodents who insist on staying, literal hole-in-the-wall restaurants and various repeated violations fill this week’s Sick and Shut Down List of the 15 Miami-Dade, Broward and Palm Beach ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers. READ: What do restaurant inspectors look for and can ...