Farmers work tirelessly throughout the spring and summer to grow, cut, and store hay to feed their livestock throughout the year. But how exactly is the hay created? Haymaking is a process – and it ...

Silage is fermented, high-moisture stored fodder which can be fed to cattle, sheep and other cud-chewing animals. What does a farmer require? To prepare your crop for silage, it must be chopped into ...

Optimize timing, maintain stand longevity, prep equipment, stay flexible with baleage, and utilize hay testing ...

You could always count on Purdue Extension’s retired forage specialist Keith Johnson to give good advice during hay making ...