Whatever you do, don’t keep onions in the fridge. Onions like nooks that are cool, dry, and dark. A refrigerator is cold (not ...

...And the absolute worst place to store onions—unless you want them to spoil faster. Getty Images / itakdalee We like to think of a few items as the elements of our cooking “capsule wardrobe” in the ...

We asked professional chefs how to store onions properly so they don’t spoil. Here are the five reusable produce bags and ...

In many kitchens, people unknowingly shorten the shelf life of their onions by storing them incorrectly. Onions are essential in cooking, adding great flavor to countless dishes, but improper storage ...

The best way to store whole onions is in a cool, dark, dry place, where they can last up to two months. Peeled, chopped, and cooked onions can last up to a week when stored in the fridge. Never store ...

Store whole onions in a cool, dry, ventilated spot to keep them crisp and fresh. Avoid the fridge for whole onions—humidity there makes them soft and spoil faster. Once cut, wrap or seal the onion and ...

We like to think of a few items as the elements of our cooking “capsule wardrobe” in the Test Kitchen. In other words, we mix and match these components to add flavor and aroma or to help balance a ...

The same goes for shallots. Simply Recipes / Alison Bickel Do your onions sprout? Or get soft? Or moldy? How you store them can prevent this from happening. Here's a mini guide for picking the best ...