Mama knows best.

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...

Patina, that Melrose Avenue institution, has made one with hand-rolled macaroni and mascarpone cheese. Ammo, a Hollywood spot where you’re likely to overhear conversations about personal trainers, ...

Patina, that Melrose Avenue institution, has made one with hand-rolled macaroni and mascarpone cheese. Ammo, a Hollywood spot where you’re likely to overhear conversations about personal trainers, ...

What's your inspiration for this Stouffer's-inspired creamy baked macaroni and cheese? This recipe is inspired by Stouffer’s macaroni and cheese and delivers the best of all worlds: creamy, saucy, ...

Nothing says comfort food like mac n' cheese. Whether your mom made it from a box or she whipped up her own recipe, there aren't many people out there who don't have some sort of childhood memory of ...

This is Eater Voices, where chefs, restaurateurs, writers, and industry insiders share their perspectives about the food world, tackling a range of topics through the lens of personal experience. In ...

As the Chopped judge wrote in her cookbook Cook with Me of her play on this timeless dish, if you think you’ve tried every kind of mac and cheese out there, you haven’t. “This is such a classic, and ...