For me, it’s my fire-engine red 12-inch Le Creuset cast-iron skillet. Since I acquired this powerhouse pan, it’s helped me whip up veggie-packed frittatas, pan-seared scallops, homemade rolls and ...

While a cast-iron skillet is our go-to pick for many foods, there are a few things you might want to avoid cooking in ...

Acidic foods, fish, skillet brownies, and more make the list of what not to cook in a cast-iron pan. Learn why.

"Food sticks more to uneven surfaces," says Katie Muscarella, co-founder and managing partner of Field Company, makers of cast-iron skillets. "To get the best nonstick performance, the secret is ...

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Is a cast iron skillet really the best kitchen tool, or is it just a heavy hassle? s a cast iron skillet really the best kitchen tool, or is it just a heavy hassle? Cast iron cookware has been around ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Cast-iron cookware has developed what you might call a patina of mythology about how easy or complicated ...

There’s nothing finer than cooking with a cast iron skillet. I’ve inherited skillets from both sets of my grandparents, and they’re something I will always treasure. You likely have cast iron cookware ...

Which cast-iron skillet is best? Many cooks like to have a cast-iron skillet as part of their kitchen arsenal, but how do you choose which one will cook food the best and last for years to come? It’s ...

Just about every year, I sneak a new skillet into my parent’s stash of holiday gifts. That might sound like an interesting repeat gift, but whenever I visit them they insist I cook — and a lot of ...