Pot roast is known for being easy to prepare, but that doesn't mean that people don't make mistakes. Here are some missteps ...

the beef with salt and pepper. Slice in half so it fits in the pressure cooker without overcrowding. Add oil to the pressure cooker and allow it to heat up for about one minute before adding beef.

Making a pot roast in a slow cooker couldn't be easier, especially when the recipe you follow only has three ingredients to ...

Perfect pot roast is hard to beat. It’s rich and flavorful, filled with soft root vegetables and ultra-tender shreds of meat that basically melt in your mouth. And the gravy—made by thickening the ...

Sunday is the perfect day to have pot roast for dinner. Whether you throw it in the crockpot while you’re out running errands, or you cook it in the oven so you can smell it all day while you kick ...

To make the perfect pot roast, you need to trim away just the right amount of fat. Here's how to tell exactly how much you ...