Baked Ham and Cheese Sliders are one of those go to meals that always work. They are quick to assemble, bake up warm and ...

Ground turkey is great for sliders and a good alternative to beef. The dried basil and oregano, plus pesto, gives these ...

Ham and cheese sliders are easy to scale up for a crowd; they can be prepped ahead, glazed and baked off to serve, slightly crusty at the edges, and piping hot. Sebastian Czapnik/Dreamstime/TNS What’s ...

Sliders made Google’s list of most popular Super Bowl snacks. Area chef Linda Paetz suggests her Ham and Cheese Sliders for your Super Bowl party. She also shared another favorite football-watching ...

Pre-heat oven to 350 degrees. In a small saucepan, add the butter, Worcestershire sauce, Dijon, onion powder and garlic powder. Cook over medium heat for 3-4 minutes. Set aside. In a small bowl, mix ...

Preheat oven to 350. Melt Butter on Low. Add Glaze ingredients and mix. Slice bread in half and line bottom half with Ham and Swiss. Replace top of bread and brush Glaze over top. Bake for 20 minutes.

What’s a no-fail recipe for summer gatherings? My dad’s old-timey ham and cheese sliders never fail to deliver. There’s nothing fancy about these mini sandwiches, but the first bite is bound to ...