A quick and easy pasta dish for midweek dinners. Danielle Alvarez’s beetroot and carrot mezzalune with leek, hazelnut and poppy seeds ...

Go to your fridge and pull out those unused greens and get them involved in this warm, delicious, super-green pasta dish. You don’t need to be meatfree to love how simple and delicious this is – ...

Love Pioneer Woman pasta recipes but want something a little different? That’s where Ree Drummond’s Mean Green Fusilli comes in. The celebrity chef calls the recipe a slightly unusual take on her ...

Fill a large pot with water and bring to a boil. Add 2 tablespoons salt. Meanwhile, line a baking sheet with parchment paper. Cut broccoli florets from stalk. Trim ½ inch off stalk to remove dry, ...

Here is a super simple and delicious pasta dish. We will use fusilli pasta, readily available in local supermarkets. Fusilli are a type of pasta formed into a corkscrew shape. The word fusilli comes ...

Pasta salad is an American invention. Vinaigrette coated pasta paired with ingredients such as salami, mozzarella and olives, can be a one-bowl meal or a tasty side dish. America’s Test Kitchen’s ...

You don't need to be a vegetarian to enjoy these. Even the most dedicated carnivore will fall for these pasta dishes. The ...