The Cook's Atelier in Beaune, France, is a cookery school with a hearty helping of soul in the form of its potager garden ...

The biennial event, which takes places in front of a boisterous live audience, was founded in 1987 by late French cooking legend Paul Bocuse. Frenchman Paul Marcon ...

When envisioning the French capital, the mind conjures images of a twinkling city with an Eiffel Tower centerpiece, beautiful meandering streets and perhaps a quaint streetside cafe. Because for the ...

Forbes contributors publish independent expert analyses and insights. Kristin L. Wolfe is a New York-based journalist who covers food. “We’ve found a way to explain deliciousness,” Held mentioned ...

A special variety of small, waxy spuds, French fingerling potatoes are great for side dishes or to snack on. Here are five ...

GRENOBLE, France (AFP) — French researchers announced Tuesday that they had succeeded in cultivating the rare white truffles mainly found in Italy, a breakthrough that could spur more widespread ...

Chef Claire Vallée’s plant-based fusion cuisine is inspired by her traveling. PARIS -- It's a culinary first in France: A vegan restaurant in southwest France has been awarded a coveted Michelin star, ...