Asia and the Pacific can dramatically cut hunger, boost farm incomes, and reduce emissions by 2050 through major investments ...

East Asia — a region with dense coastal populations, profound cultural ties to aquatic food systems and facing acute vulnerability to environmental change — has the unique capacity to spearhead a ...

BANGKOK (AP) — Hunger remains a chronic problem in Asia, with 55 million more people undernourished in 2022 than before the COVID-19 pandemic, the U.N. Food and Agriculture Organization says in its ...

We need more food: over 50% more than we currently produce. Our existing food systems just aren't up to the task of adequately feeding billions more without seriously harming the planet. There's a ...

In this issue we address one of the most important concerns in Asia: security over natural resources or about how to ensure we have sufficient food, water, energy, and other resources at an accessible ...

The stability of rice, a food staple for nearly 690 million Southeast Asians, faces considerable challenges amid recent international conflicts, evolving trade policies, and climate change. Factors ...

The World Bank’s most recent food security update shows that food price inflation rates pushed higher in 2024 in most countries in the Caucasus and Central Asia. But the two countries that had the ...