In this episode of In the Kitchen with Matt, I will show you how to make fried shrimp. This deep-fried crispy shrimp recipe ...

"Kids enjoy the crispy texture of the shrimp, creamy sauce and crunch of candied walnuts, and parents like that it’s easy to prepare," says the chef Sabrina Weiss is the Editorial Assistant of ...

This dish is made for warm-weather feasting. Sweet, smoky grilled prawns are dressed in a fiery chilli and ginger sauce, then finished with crispy cashews for crunch. It’s fresh, bold and designed to ...

Combine the cornflour, za’atar and sea salt flakes and pepper in a large bowl. Add the prawns and coat them well all over. Heat a small saucepan (you’ll use less oil this way) over medium-high heat, ...

Our classic shrimp po'boy, with crispy fried Cajun-spiced shrimp, remoulade, tomatoes, and pickles piled in a soft bun, will transport you right to New Orleans.

Baked fish and spaghetti with fried shallots are on the table in (and with) a snap. By Emily Weinstein “Crispy” is one of the most appealing adjectives in food, right up there with “crunchy” and ...

Persian Shrimp Cutlet, known as Kotlet-e Meygoo, is a crispy Iranian seafood dish made with minced shrimp, herbs, and spices, lightly fried until golden. This recipe shows how to prepare tender, ...

Golden, crunchy and unapologetically indulgent, this upgraded prawn toast with chilli crisp mayo is the kind of dish you make ...

The flavors and colors of Italy shine in the Crispy Shrimp Napoli at Bravo Cucina with its delightfully complex red charred tomato sauce, delicately coated butterfly shrimp, and bright green sliced ...