I fell in love with how lotus root is used in Kashmiri cooking and this preparation in particular stood out. It is a popular street food in the region and I love how satisfying the crispy texture is.

Lotus root might look strange at first, but once you slice it and cook it properly, it transforms into one of the crispiest ...

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When Kinn’s chef and co-owner Kiyong “Ki” Kim took a several-week trip to his native South Korea earlier this year, he reconnected with his roots partly by hunting for ingredients. He shopped at Seoul ...

Wondering how this aquatic plant can be beneficial for your overall health? Here are five reasons to eat Lotus Root or Kamal Kakdi: Other health benefits of adding Lotus roots to your diet include ...

In this video, I show you how to make crispy lotus root chips at home using simple ingredients and a straightforward method. From slicing the lotus root perfectly to frying it until golden and crunchy ...