Galangal, a spice that is often confused with ginger, is a staple in many cuisines. With its distinct flavor, it can add a ...

In addition to its medicinal uses, African galangal root is also used in cooking. Its distinct flavor adds depth to soups, ...

A spicy, aromatic Indonesian paste with galangal, tamarind, and lime leaves. Zootopia 2 final trailer Cristiano Ronaldo can reach 1000 goals BEFORE the 2026 World Cup & here’s how Why do women gain ...

Galangal is a member of the ginger family, a fellow rhizome, or underground stem. It goes by other names – Laos ginger, Siamese ginger, Thai ginger, blue ginger, langkawas — and looks and tastes like ...

"For me, Chinese New Year is like Christmas - it's about family, friends and food. This menu is inspired by the food I grew up eating. It's a mix of classic celebration dishes, my Malaysian-Chinese ...

When Nite Yun cooks, she's telling her family's story. The Cambodian-American chef, best known for her restaurant Lunette in San Francisco, has long used food to honor her parents' country. But as she ...