“Don’t have an 8x8-inch glass baking dish? Use a microwave-safe deep pie plate or casserole dish holding at least 2 1/2 ...

Whether you want it to serve with pancakes at breakfast or tuck it in your favorite sandwich, you always need crispy bacon. We all know that crispy bacon is superior in every possible way, so what's ...

You can cook bacon in a huge variety of ways, and everyone has their favorite preparation method. Some do it the old-fashioned way, and fry it up in a cast iron pan, while others stick bacon in the ...

Plus, cleaning up afterward is so much easier. • All six chefs interviewed agree that cooking bacon in the oven produces the best results. It ensures even cooking, reduces splatter, and makes cleanup ...

Baking bacon on a foil-lined sheet pan at 400°F for about 22 minutes yields evenly crisp, flat strips and lets you cook up to 10 slices at once — the test kitchen’s clear winner. For smaller batches, ...

Preparing bacon for your full English or bacon sandwich might appear straightforward, but it frequently becomes charred and shrivelled rather than achieving that ideal crispness. Traditional cooking ...