Houston has had a strong showing among the finalists for this year’s James Beard Awards. The city’s chefs and restaurants scored two nominations in nationwide categories as well as two of the five ...

Four Houston-area restaurants and chefs on Wednesday were named finalists for this year's James Beard Awards. Why it matters: Being nominated is one of the dining industry's highest honors. Greater ...

The James Beard Foundation announces 2025 Restaurant and Chef Award nominees, recognizing two Houston-area chefs and two restaurants.

This year’s class of James Beard finalists from Houston serve everything from fluffy conchas and paper-thin shavings of raw tuna atop crisp tostadas to icy-cold martinis and grilled Texas redfish ...

Dallas Tex-Mex staple shutters only Houston location after less than 2 years. Dallas-based Tex-Mex restaurant Mi Cocina ...

It's been roughly 16 months since acclaimed chef Ronnie Killen shuttered his Pearland Tex-Mex restaurant, Killen's TMX. The ...

For many chefs and restaurateurs, earning recognition from the Michelin Guide or a nomination from the James Beard Foundation is a career milestone. Few, however, achieve both within their first year.

In this episode of “Eat Like a Local”, host Chris Shepherd sits down with four-time James Beard Award nominee and mastermind behind some of Houston’s top Japanese restaurants, Chef Manabu “Hori” ...

This year’s class of James Beard finalists from Houston serve everything from fluffy conchas and paper-thin shavings of raw tuna atop crisp tostadas to icy-cold martinis and grilled Texas ...